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Please note you will receive a confirmation email once your reservation has been successful. If you do not receive this confirmation email there may have been an error in your reservation. Please contact our reservations team on (02)82040800 if you have any queries.


Inevitably plans change, so if your chosen date or time is not available, please sign up to our waitlist below

Join Our Waitlist

Firedoor accepts bookings but also welcomes non reservation guests at the bar.

Dining options include traditional tables, communal tables as well as kitchen and bar counter dining.

For bookings of 1-6 guests, please use our online booking form.

Bookings of 7 guests or more are required to dine from our Chef’s Menu. The Chef’s Menu is a sharing style menu starting at $90 per person. All dietary requirements and allergies will be catered for individually.

Please view our reservation policy ahead of your visit to Firedoor.

Careers at Firedoor

Firedoor is the only fire-powered restaurant in Australia, and quite possibly the most unique. Situated in the back streets of Surry Hills, chef Lennox Hastie works instinctively with fire and ingredient, creating a seasonally-driven menu daily to showcase the natural beauty of wood-fired cooking.

For a full list of available positions at Firedoor, and further careers information, please visit Fink Careers.

Fink Careers

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