Firedoor accepts bookings but also welcomes non reservation guests at the bar.
Dining options include traditional tables, communal tables as well as kitchen and bar counter dining.
For bookings of 1-6 guests, please use our online booking form.
Bookings of 7 guests or more are required to dine from our Chef’s Menu. The Chef’s Menu is a sharing style menu starting at $85 per person. All dietary requirements and allergies will be catered for individually.
Please view our reservation policy ahead of your visit to Firedoor.
THE AUSTRALIAN HOT 50 RESTAURANT AWARDS HOTTEST RESTAURANT NSW 2018 HOT 50 Restaurants 2015 HOT 50 Restaurants 2016 HOT 50
“Firedoor, where I would try to eat once a week if I lived in Sydney… From this primal scene emerged
Sign up to be the first to receive special news and Fireside event updates from Firedoor