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Reservation
Please note you will receive a confirmation email once your reservation has been successful. If you do not receive this confirmation email there may have been an error in your reservation. Please contact our reservations team on (02)82040800 if you have any queries.
WAITLIST
Inevitably plans change, so if your chosen date or time is not available, please sign up to our waitlist below
Join Our WaitlistFiredoor accepts bookings but also welcomes non reservation guests at the bar.
Dining options include traditional tables, communal tables as well as kitchen and bar counter dining.
For bookings of 1-6 guests, please use our online booking form.
Bookings of 7 guests or more are required to dine from our Chef’s Menu. The Chef’s Menu is a sharing style menu starting at $90 per person. All dietary requirements and allergies will be catered for individually.
Please view our reservation policy ahead of your visit to Firedoor.
Latest News
Fireside 2020: Margarita Forés x Lennox Hastie
In partnership with restaurant reservation platform Quandoo, Firedoor is excited to announce their second Fireside event of 2020. On Sunday the 15th of March, internationally renowned chef Margarita Forés will unite with Lennox Hastie for a one off, fire-powered Filipino-style lunch.
Read moreSPECIAL MENU
The Market Lunch
Firedoor’s menu celebrates the very best ingredients of the day, often rare and limited in nature and sourced from small
DELICIOUS MONTH OUT
Delicious Steak Sandwich
What makes the perfect steak sandwich? Our answer: a chewy sourdough roll from Pioik Bakery finished over the wood-fire, spread
Festive Season
New gifting options at Firedoor
Give the gift of an incredible dining experience amongst the wood, fire, smoke and flavour at Firedoor this festive season.
SPECIAL EVENT SERIES
Fireside Series
Fireside is a series of collaboration dinners where we invite chef friends to come and cook with us and to combine
Awards
Firedoor’s Accolades
THE AUSTRALIAN HOT 50 RESTAURANT AWARDS HOTTEST RESTAURANT NSW 2018 HOT 50 Restaurants 2015 HOT 50 Restaurants 2016 HOT 50