Catch Lennox Hastie in the new Chef's Table BBQ now on Netflix!
Find Out More.
Please note you will receive a confirmation email once your reservation has been successful. If you do not receive this confirmation email, there may have been an error in your reservation. Please contact our reservations team on (02)82040800 if you have any queries.
If you are feeling unwell, please stay at home and call our reservations team to postpone your booking until another time. Firedoor is taking every possible precaution to ensure the health and safety of our guests and our staff. For detailed information on our health and safety procedures and requirements, please visit our Health & Safety page.
We look forward to welcoming you to Firedoor soon.
WAITLIST
If your chosen date is not available please sign up to our waitlist. Inevitably plans change for some of our guests so tables can become available. Our reservations team can then contact you directly.
Join Our WaitlistPlease view our reservation policy ahead of your visit to Firedoor.
Experience, patience and instinct are the values we cook by, and we do it all for the beauty of ingredients.
At Firedoor we work instinctively with fire in all its forms and seasonal ingredients. Our kitchen uses no gas or electricity. We have two wood-fired ovens, three grills and a wood-burning hearth. Our open kitchen allows guests a clear view of the action that unfolds in the kitchen. Chef and owner, Lennox Hastie’s fascination and focused approach to cooking with fire results in a daily menu of precision and subtlety.
Read MoreOur kitchen is entirely powered by wood fire and everything is cooked to order. Each day we bring you the best produce available by collaborating with our producers and suppliers. This gives us the freedom to celebrate the best of Australia. This uncompromising approach results in an ever-changing menu, even down to changes throughout service. View our sample menus here.
View MenuFiredoor friends can shop for produce, specialty goods and dinner boxes curated by Lennox and our Firedoor team with Fireshop. This includes a range of our very own Firedoor sauces plus ingredients sourced from our trusted growers and suppliers, including fresh produce, dry goods and pantry staples, as well as seasoned hardwoods for those that really want to get their grill game on.
Go To Fireshop
Delve into the smoky, juicy world of barbecue with Lennox Hastie and Chef’s Table in the critically acclaimed and Emmy-nominated Netflix series.
Firedoor is excited to launch our very own candle, handmade in Sydney’s northern beaches by The Raconteur in collaboration with
Welcome to Fireshop, where Firedoor friends can shop for produce, specialty goods and dinner boxes curated by Lennox and our
Thank you for making a purchase at Fireshop this week. Your support enables us to maintain our relationships with each
The health and safety of our guests dining at Firedoor is of the utmost importance. To ensure the safe arrival
Please note you will receive a confirmation email once your reservation has been successful. If you do not receive this confirmation email, there may have been an error in your reservation. Please contact our reservations team on (02)82040800 if you have any queries.
If you are feeling unwell, please stay at home and call our reservations team to postpone your booking until another time. Firedoor is taking every possible precaution to ensure the health and safety of our guests and our staff. For detailed information on our health and safety procedures and requirements, please visit our Health & Safety page.
We look forward to welcoming you to Firedoor soon.
WAITLIST
If your chosen date is not available please sign up to our waitlist. Inevitably plans change for some of our guests so tables can become available. Our reservations team can then contact you directly.
Join Our WaitlistPlease view our reservation policy ahead of your visit to Firedoor.